Teochew & Hokkien · Singapore hawker food
Oyster Omelette
Oyster Omelette is a Teochew & Hokkien hawker dish loved across Singapore. Here is what it is, what to order and where to try it.
What is Oyster Omelette?
Orh luak is fried with egg and starch until crispy on the edges and soft in the middle, studded with fresh oysters and served with chilli. Oyster Omelette is part of Singapore's hawker culture, recognised by UNESCO in 2020 as an Intangible Cultural Heritage of Humanity.
Where to eat Oyster Omelette in Singapore
You will find Oyster Omelette at hawker centres across the island. Browse our list of all 126 hawker centres, then go and try it.
We don't rank individual stalls. Every hawker centre has its own favourites, so ask the regulars and follow the queue.
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