
Cantonese · Singapore hawker food
Claypot Chicken Rice
Claypot Chicken Rice is a Cantonese hawker dish loved across Singapore. Here is what it is, what to order and where to try it, starting at Geylang Road.
What is Claypot Chicken Rice?
Rice, chicken, lap cheong and salted fish cook together in a claypot over charcoal. The crispy rice at the bottom is the best part. Claypot Chicken Rice is part of Singapore's hawker culture, recognised by UNESCO in 2020 as an Intangible Cultural Heritage of Humanity.
Where to eat Claypot Chicken Rice in Singapore
Charcoal claypots crackle along Geylang Road. In Hawker Fantasy, the Claypot Chicken Rice food gem is found at Geylang Road.
Open Geylang Road in Google Maps ↗
- What to order
- Claypot rice with chicken, lap cheong and salted fish
- Tip
- It takes a while to cook. Order ahead
We don't rank individual stalls. Every hawker centre has its own favourites, so ask the regulars and follow the queue.
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