Malay · Singapore hawker food

Goreng Pisang

Goreng Pisang is a Malay hawker dish loved across Singapore. Here is what it is, what to order and where to try it.

What is Goreng Pisang?

Bananas dipped in batter and deep-fried until golden and crunchy. Best eaten hot from the wok. Goreng Pisang is part of Singapore's hawker culture, recognised by UNESCO in 2020 as an Intangible Cultural Heritage of Humanity.

Where to eat Goreng Pisang in Singapore

You will find Goreng Pisang at hawker centres across the island. Browse our list of all 126 hawker centres, then go and try it.

We don't rank individual stalls. Every hawker centre has its own favourites, so ask the regulars and follow the queue.

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