Hainanese · Singapore hawker food
Kaya Toast & Kopi
Kaya Toast & Kopi is a Hainanese hawker dish loved across Singapore. Here is what it is, what to order and where to try it.
What is Kaya Toast & Kopi?
Hainanese coffee shops made kaya, a coconut and egg jam, famous. Toast with butter, soft-boiled eggs with dark soy, and a cup of kopi is the classic breakfast. Kaya Toast & Kopi is part of Singapore's hawker culture, recognised by UNESCO in 2020 as an Intangible Cultural Heritage of Humanity.
Where to eat Kaya Toast & Kopi in Singapore
You will find Kaya Toast & Kopi at hawker centres across the island. Browse our list of all 126 hawker centres, then go and try it.
We don't rank individual stalls. Every hawker centre has its own favourites, so ask the regulars and follow the queue.
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