Teochew · Singapore hawker food
Braised Duck Rice
Braised Duck Rice is a Teochew hawker dish loved across Singapore. Here is what it is, what to order and where to try it, starting at West Coast Market Square, Clementi West.
What is Braised Duck Rice?
Duck braised in a dark, spiced soy sauce, sliced over rice with braised egg and tau kwa, and finished with a ladle of the braising sauce. Braised Duck Rice is part of Singapore's hawker culture, recognised by UNESCO in 2020 as an Intangible Cultural Heritage of Humanity.
Where to eat Braised Duck Rice in Singapore
A big, much-loved West Coast market square with decades-old stalls. In Hawker Fantasy, the Braised Duck Rice food gem is found at West Coast Market Square, Clementi West.
Open West Coast Market Square, Clementi West in Google Maps ↗
- What to order
- Braised duck rice with egg and tau kwa, extra braising sauce
- Tip
- Closed for repairs from 14 Sep 2026 for about 3 months. Check before you go
We don't rank individual stalls. Every hawker centre has its own favourites, so ask the regulars and follow the queue.
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